$500.00 /hr

As a young boy growing up in Europe. Owner, Steven Salari learning the craft of cooking and mastering excellence in the service industry. Ever since then, Salari has been serving the finest food, wines, and cocktails. In the heart of Etobicoke, a one-of-a-kind Greek restaurant that introduces a modern spin on an old world. Traditional Greek Cuisine in the center of Etobicoke. From serving delicious appetizers like the Bruschetta and Shrimp Cocktail, seafood like the Chilean Sea Bass and Caribbean Lobster Tail, to Salads, Pasta, and an exotic wine list, we are tireless in staying abreast of the latest food trends. Message us here to book

Min booking length
  • 8 hr minimum
Cast & Crew
  • 46-60 people
Opening Hours
  • MonClosed
  • Tue – Sat5:00 PM – 2:00 AM
  • Sun5:00 PM – 11:00 PM
Details
  • Style: Mediterranean
Parking and Accessibility
  • Available parking spots 4
  • Truck/Motorhome parking Street
  • Parking lot or structure is available nearby
  • Access options: Street Level
Amenities
  • Air Conditioning
  • Wifi
Features
  • Fine Dining

Description

As a young boy growing up in Europe. Owner, Steven Salari learning the craft of cooking and mastering excellence in the service industry. Ever since then, Salari has been serving the finest food, wines, and cocktails. In the heart of Etobicoke, a one-of-a-kind Greek restaurant that introduces a modern spin on an old world. Traditional Greek Cuisine in the center of Etobicoke. From serving delicious appetizers like the Bruschetta and Shrimp Cocktail, seafood like the Chilean Sea Bass and Caribbean Lobster Tail, to Salads, Pasta, and an exotic wine list, we are tireless in staying abreast of the latest food trends. Message us here to book

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